Start to Finish: 10 minutes
Yield: 1/2 cup, 4 servings
Ingredients:
1/4 cup lime juice
1/4 teaspoon garlic, chopped
1 tablespoon cilantro, chopped
1/4 teaspoon chipotle in adobo sauce, chopped
1/4 cup extra-virgin olive oil
Salt and pepper to taste
Instructions
Combine to mix well.
Nutrition Facts per Serving: 125 calories, 0 g protein, 14 g total fat (2 g sat), 1.5 g carbohydrate, 0 g fiber, 0 mg sodium